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Dierbergs Cooking Class - Anheuser–Busch Beer Tasting Dinner

ChrisAnn Brunsmann, Neighbor

Mike Amad, Brewmaster Anheuser-Busch at the St. Louis Brewery and Pamela Blome, Culinary Professional will teach us how to pair great food and great beer! You will learn abou the art of brewing and understanding how to select different styles.

Menu: Escarole & White Bean Soup, Northwest Waldorf Salad, New England-Style Pot Roast with Creamy Mashed Potatoes, Roasted Winter Vegetables, Triple-Chocolate Brownies a la Mode



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